Parsley
Specifications
  • Leaves or partite or crushed or coarse .
  • Parsley coarse, 6 MT/20' fcl, 14 MT/40' fcll.
  • Parsley leaves, 1.5 MT/20' fcl,
  • rushed 2-4 mm, nice green color,
  • purity min. 99%.
  • Light or dark green natural.
  • Good smell and taste.
  • Free of F.M.
  • Free of infections.
  • Moisture max. 5%.
  • Packing in new P.P Bags each about 25 OR 50 kg.